blog - NCCATCH

Nov 09, 2021

'It puts the little man out of business'

A proposal to shut down 69,000 acres of North Carolina waters to shrimp trawling means less shrimp, higher prices and so many fishing families wondering how they’ll get by.

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Nov 08, 2021

Our newest chef ambassador

Noted as one of “best chefs in the country” and one of “the most sustainable chefs on the planet” by none other than world-famous Gordon Ramsay, Asheville chef William Dissen

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Nov 05, 2021

90% of shrimp is imported. You can change that.

Shrimp is America's favorite seafood and some of the best is caught in North Carolina, but more than 90% of the shrimp eaten in the United

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Oct 29, 2021

These are the best seafood restaurants in Carteret County

Clams with guajillo chiles and chorizo, a recipe by chef Luke Maguire of Amos Mosquito's restaurant in Atlantic Beach, N.C.

Whether you're craving shrimp and grits, creamy

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Aug 09, 2021

10 reasons to save N.C. shrimp

When it comes to essential summer meals, nothing beats fried, steamed or grilled shrimp, especially if that shrimp is locally caught by fishermen who care about the marine environment. That's

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