fresh fish 101

From Cooking Light Magazine
By: Tim Cebula July 01, 2015

To help home cooks make the best choices, we've compiled a list of tips and tricks for navigating the seafood counter.

When it comes to sustainability, the waters are murky at best. Buying, cooking, and enjoying fish may seem like a challenge when you're awash with confusing and sometimes conflicting information. By following our guidelines, handling seafood responsibly becomes a breeze.

AT THE MARKET


AT HOME


AT THE STOVE


Events

24
Jan

Winter Seafood Jubilee

6:00pm - 9:30pm

Union Camp Collective, 1109 N. West St., Raleigh, NC

3
Feb

NC Coastal Federation Oyster Roast

1:00pm - 4:00pm

Oden's Dock, Hatteras, NC

7
Feb

NC Catch Board Meeting

10:00am - 3:00pm

Washington, NC

16
Feb

Feast Down East Local Food Conference

8:30am - 3:00pm

UNC-Wilmington, NC