fresh fish 101

From Cooking Light Magazine
By: Tim Cebula July 01, 2015

To help home cooks make the best choices, we've compiled a list of tips and tricks for navigating the seafood counter.

When it comes to sustainability, the waters are murky at best. Buying, cooking, and enjoying fish may seem like a challenge when you're awash with confusing and sometimes conflicting information. By following our guidelines, handling seafood responsibly becomes a breeze.

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