Oct 21, 2015

Sea to School: Models of Local, Sustainable Seafood

At school districts around the country, farm to school programs are looking beyond the field and out to sea. From coastal New England to the Alaskan shores, schools are incorporating

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Aug 22, 2015

Seafood Throwdown at Day at the Docks

The annual Day at the Docks Seafood Throwdown will start at noon, Saturday, September 19, 2015.

You won’t want to miss this first ever interisland throwdown!

The 2015 Seafood Throwdown

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Aug 03, 2015

NC Catch Board Member Hemilright Receives NCCF Pelican Award

Commercial fisherman Dewey Hemilright, NC Catch Board member, was honored by the nonprofit North Carolina Coastal Federation on July 31, 2015 for his work as an advocate for a healthy

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Jul 04, 2015

There's A Price For Not Eating America's Ugly Seafood

By Clare Leschin-Hoar
From TakePart

Our love of tuna, salmon, and shrimp has led to the country’s most delicious, most sustainable seafood being sent overseas.

The Saltbox Seafood Joint had

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Jul 03, 2015

Fresh Fish 101: Buying, Storing, Cooking

From Cooking Light Magazine
By: Tim Cebula July 01, 2015

To help home cooks make the best choices, we've compiled a list of tips and tricks

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Jun 30, 2015

Our Coast's Food: Seafood Fritters

By Liz Biro
Coastal Review Online

Sometimes even before sunrise on Saturdays when I was a child, my family of part-time fishers were on Onslow County’s New River headed to

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