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Krtbk Aug 25, 2023

Students get local seafood at UNC-Wilmington dining hall

NC Catch Chef Ambassador Keith Rhodes shares the delicious message of North Carolina seafood with young people at University of North Carolina-Wilmington (Photo: WECT News).

We are beaming with pride

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Basnight Jul 03, 2023

Commercial fisher Vicki Basnight runs a true local seafood restaurant on the Outer Banks

"Instead of blue marlin and swordfish trophies on the walls, Lone Cedar’s ceilings are covered with fishing poles, nets, crab pots, and fish traps to make the point that it’s

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Jasonhall%282%29 Jun 28, 2023

Meet NC Catch's newest board member Jason Hall

“The food’s coming out of the local waters. It’s being touched by folks here in the state. This is how they make their living. This is how we make our

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Lonefisher May 20, 2023

Coastal growth squeezes out tradition

Is it time for North Carolina to designate historic fishing communities protected heritage sites?

Ivey Gaskill remembers when there were plenty of fish houses on his native Harkers Island for

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Striped mullet 0 May 04, 2023

Fishery managers need your help to save this historic N.C. fishery

Water pollution is hurting one of North Carolina's most historic fisheries, and the N.C. Division of Marine Fisheries needs your help to save it.

The division is looking for individuals

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Crabcakesmarinersmenurickymooresquare Apr 18, 2023

How to make crab cakes: New video series features NC Catch Chef Ambassador Ricky Moore

Who likes crab cakes? 🙋‍♀️🙋🏾🙋🏻‍♂️ NC Catch Chef Ambassador Ricky Moore shares his favorite recipe in a new Mariner's Menu seafood video series from N.C. Sea Grant.

Mariner’s Menu is

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