Jul 08, 2018

"Pamlico Perfection"

When visiting the beach there is no need for fine dining or fancy cooking to enjoy a locally, wild caught dinner. Shrimp have arrived in the Pamlico Sound and fishermen

[ READ MORE ]

Jun 22, 2018

Underutilized Fish Becoming More In Demand in Maine

A few years ago, the Gulf of Maine Research Institute (GMRI) started a campaign called Out of the Blue. This campaign was encouraging more restaurants to serve more underused fish

[ READ MORE ]

Jun 22, 2018

Seafood Distributor Guaranteeing Local Seafood Traceability Found Fraudulent

Seafood lovers all over are willing to pay top dollar for fresh, local seafood. Is it local? Is it really the species they thing it is? And where did it

[ READ MORE ]

Jun 07, 2018

Junior Rangers: Let's Go Fishing!

Do you want to earn your Junior Ranger Badge?

Download the book or get a copy from your local park. Complete as many activities as possible. Mail or email your

[ READ MORE ]

May 31, 2018

"Graying of the Fleet"

Picture by Daniel Pullen

In 2016, 35% of North Carolina licensed commercial fishermen were ages 51-65 and only 19% were ages 19-34. The 65 and older age group even has

[ READ MORE ]

May 26, 2018

Shad in the Classroom Helps Recover American Shad

Shad in the Classroom is a program where students and teachers are involved in the actual recovery of the American Shad. In this program, participating classrooms receive fertilized eggs and

[ READ MORE ]