Spiny Dogfish Recipes Featured on Flavor NC
With a name like “Spiny Dogfish” you might be surprised to find out that this fish is full of tasty, flaky white meat. That’s something North Carolina commercial fishermen have known for a while. In this episode of Flavor NC, Lisa Prince visits Wanchese to speak with commercial fisherman Dewey Hemilright. Next stop is Nags Head, where Chef Bud Grunniger of Basnight’s Lone Cedar Cafe shows us there are many recipes to which this underutilized fish kindly adapts.
Original air date: November 20, 2016
